Mix

Fibrepan-CAKE

Mix for Cakes and Pastries

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To easily create delicious gluten free bakery products

FIBREPAN-CAKE is the exclusive mixture needed to create any tempting desire:  cakes, pastries and other delights in a gluten free version. The high workability and the ability to give a good leavening and elasticity to the mixtures make it ideal for the preparation of tasty and fragrant bakery products, like the traditional ones.

Nutrition Facts Average values on 100 g

energy

KJ/kcal
1599/377

fat

1,2 g

of which: saturates

0,7 g

protein

1,2 g

carbohydrate

90 g

of which: sugars

46 g

fibre

0,5 g

salt

0,23 g

NET WEIGHT:

500 g / 17,5 oz.

INGREDIENTS

Corn starch, sugar, glucose syrup powder (corn), skimmed milk powder, emulsifiers: E472b, E477; thickeners:  E1414, guar gum, raising agents: sodium carbonates, sodium phosphates; Psyllium seed fiber, flavouring. May contain traces of almonds.

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